FREQUENTLY ASKED QUESTIONS

Palouse Hills Pork is a family-owned pig farm located in the scenic Palouse region, known for its rolling hills and fertile farmland. We specialize in raising high-quality, pasture-raised pigs, ensuring top-notch pork products for our customers.

Our pigs are raised in spacious, natural environments where they have access to fresh air, sunlight, and ample space to roam and forage. We prioritize their well-being and ensure they live a comfortable and stress-free life.

We believe in providing our pigs with a balanced diet that includes a mixture of locally sourced grains, vegetables, and forage. We do not use any growth hormones or unnecessary antibiotics in our feed, allowing our pigs to grow at a natural pace and maintain optimal health.

While we prioritize natural and sustainable farming practices, we are not certified organic. However, we strive to minimize the use of chemicals and artificial additives in our farming process, ensuring that our products are as wholesome and natural as possible.

Yes, we welcome visitors to our farm by appointment. We're proud of our farming practices and love to share our passion for sustainable agriculture with others. Please contact us to schedule a farm tour or visit.

You can purchase our pork products directly from our farm or through select local markets and retailers in the Palouse region. Additionally, we offer online ordering and shipping options for customers outside of our immediate area.